Chicken Tikka Mutabbaq
Chicken Tikka Mutabbaq
Serves
SERVES
3-4
Preparation
PREPARATION
20 min
Cooking
COOKING
15 min
Ingredients
  • K&N’s Tikka Toppingz ’n Fillingz - 650g
  • Tomatoes seedless - 1/2 cup; chopped
  • Green chillies - 1 tsp; chopped
  • Green onion -  1/4 cup; chopped
  • Egg - 1
  • Oil for frying

  • For Dough:

  • Flour - 1 cup
  • Salt - 1 tsp
  • Oil - 1 tbsp
  • Lukewarm water for kneading

Method

In a bowl add flour, salt, oil, and mix. Gradually add water and start kneading dough.

Knead for about 9 to 10 minutes. Make sure dough is of medium consistency.

Grease with oil, cover, and let it rest for about 30 minutes.

Prepare K&N's Tikka Toppingz ’n Fillingz as per instructions on pack. Set aside.

In a bowl add tomatoes, green onion, green chillies, egg, prepared K&N's Tikka Toppingz ’n Fillingz and mix well.

Take a small portion of dough, grease rolling mat with oil and roll out dough into a very thin paper-like sheet.

Grease it with oil and add prepared filling in the center of rectangular-like shape. Fold it in from all sides.

Prick with a fork or toothpick for steam to pass out.

Yield:
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Preparation:
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Cooking:
Ingredients
Method


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