Serving Size = 1 Patty
Servings / Container = 9 Amount per serving Calories 140Calories from Fat 70
% Daily Value* Total Fat 8g 12%
Saturated Fat 1g 5% Trans Fat 0 grams Cholestrol <50mg Sodium 250mg 10% Total Carbohydrate 10g 3%
Dietary Fiber <1g
Sugars 2g Protein 8g 16%
Vitamin A 2% Vitamin C 6%
Calcium 0% Iron 18%
* Percent Daily Values are based on 2,000 calorie diet. Your daily value may be higher
or lower depending on your calorie needs.
Storage: Keep frozen. Cooking Procedure:
Appliances and utensils vary; adjust cooking times accordingly.
For safety, must be cooked to an internal temparature of 74°C as measured by a meat thermometer. Do not defrost Wok: Preheat oil to frying temperature (180°C). Deep fry frozen Chicken Patties
for 4 minutes, or until fully cooked.
OR Oven: Preheat oven to 230°C. Bake frozen Chicken Patties on a baking sheet
(turning halfway through baking) for 7 minutes, or until fully cooked.