GOLD Medal awarded at IFFA International Quality Competition in Frankfurt, Germany
Serving Size = 4 Slices (56g)
Servings / Container = 8 Amount per serving Calories 110 % Daily Value* Total Fat 8g 12%
Saturated Fat 2g 10% Trans Fat 0 grams
Polyunsaturated Fat 1g
Monounsaturated Fat 2g Cholestrol <50mg Sodium 310mg 13% Total Carbohydrate 3g 2%
Dietary Fiber <1g
Sugars 3g Protein 7g 15%
Vitamin A 2% Vitamin C 4%
Calcium 2% Iron 2%
* Percent Daily Values are based on 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Storage: Keep frozen. This is a fully cooked product. Avoid refreezing thawed or heated product. Once thawed, and if you intend to consume product within 3 days, store in refrigerator. Procedure: Appliances and utensils vary; adjust heating times accordingly. To defrost OR to use cold: Defrost Bologna Slices inside refrigerator until thawed. For quick defrosting, use microwave oven on defrost mode only. Defrost until thawed. To use hot:
Defrost Bologna Slices as given above, prior to heating. Preheat a lightly oiled pan. Fry thawed Bologna Slices over low heat, turning frequently through heating.